Pune’s culinary landscape has grown by leaps and bounds. With high-end eateries flourishing in the city, it would be unfair to deprive our taste buds from a luxurious eat.
Well, If its Pune, We have it all !! So here’s the 10 exotic delicacies of our city that’s worth indulging in..
Ratatouille:
Remember, how Ratatouille changed the mouse Chef’s life in the namesake movie? Well, that’s the power of this wholesome dish. Amalgamation of veggies like sliced baby corn, bell pepper, zucchini, carrots, etc. it’s flavours’ peak when tossed in a spicy red sauce. To top it all, this rendition is especially cooked to please the Indian palate.
Where: Sautéed Stories, Koregaon Park
Price: Rs. 240 per plate
Wasabi Prawns With Tobiko:
Craving a taste of Japan? Relish the exotic recipe of Tempura Prawns with Flying Fish Roe (Tobiko) dipped in power packed Wasabi.
Where : Koji, Conrad, Bund Garden
Price : 850 per plate
Camembert Lollipop
Enjoy your cheat day by gorging on some deep fried Lollipops of Camembert Cheese with Spicy Jalapenos.
Where: Teddy Boy, Baner
Price: 400 per plate
Pan-Seared Norwegian Salmon Steak:
Crisp from the outside and succulent from the inside, this delicacy is heavenly. It is served with Mashed potatoes, Grilled vegetables and has tangy Lemon Butter sauce slathered all over.
Where: Coriander Kitchen, Conrad, Bund Garden
Price: Rs.1350 per plate
Indonesian Gado Gado:
Treat your palate to this Vegetarian Indonesian warm salad with Peanut Sauce atop. Packed with broccoli, onions, carrots, tofu and boiled potatoes, it makes a super healthy meal.
Where: Shizusan
Price: Rs.285 per plate.
Cordero Brochettas
Savour a Spanish delight with this dish of Lamb Brochettas prepared with pepper, onion, rosemary and the pre-requisite European element- Olive oil!
Where: Tipico Espanol, Lulla Nagar
Price : Rs.649 per plate
Salad Nicoise
When you have eggs, beans, potatoes, tomatoes, olives and onions with a dressing of vinaigrette all in one plate, you are sure to attain food nirvana with this French Salad.
Where: Midtown Bar & Lounge, Viman Nagar.
Price: Rs. 280 per plate
Moroccan Stew
Experience a blend of Moroccan spices in a Hot and Blissful Bowl of Stew. A Vegetarian option is also available!
Where- The Art Of Stew, Kothrud
Price- Veg.-RS.180 per bowl, Non-Veg- Rs.
Belgian Chocolate Royale
A delectable Joconde with a Soft Centred Mousse and Chocolate Parfait that is destined to melt in your mouth and pamper the sweet tooth in you.
Where: La Bouche, Dhole Patil, Road
Price: 300 per piece
Rasmalai Tres Leches
This sweet dish is made with three types of milk. It is Rich, Creamy and Scrumptous. Garnished with a rose petal net, this flavourful dessert is a visual treat.
Where: Farzi Cafe, Kalyani Nagar
Cost: Rs.290
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The Views expressed in this column are the Author’s
