Come and indulge in authentic Tibetan flavours this monsoon at the Thukpasand Momosat Panash event.
Sip on delicious and warm thukpa prepared with steamed wonton, fish and fresh vegetables cooked in a broth. Explore the flavours of Pathuk, a kind of thukpa prepared from handrolled pinch noodles, simmered in tenderloin, chicken and vegetables.
Rediscover your love for momos by trying a unique variety of them. Chur Tse Momo is prepared with crumpled bits of cheese and vegetables while Sha Momo is stuffed with chicken, scallion, oyster and ginger.
Your taste buds will be teased by the wide range of vegetarian and non-vegetarian options available in thukpas and momos. The Tibetan flavours await you!
When: June 17-26, 7 pm-11 pm
Where: Panash, Four Points by Sheraton, Fifth Mile Stone, Nagar Road
Cost: Rs 550 (plus taxes)
Call: +91 77090 06687
- This Is The Time To Hit Pune’s Shake Bars - August 25, 2019
- For The Love Of Jazz - December 12, 2018
- What’s Age Got To Do With It - December 5, 2018