Celebrate Onam with a wide spread of delicacies at Southindies. The restaurant welcomes King Maveli with an array of signature Malayali dishes, prepared by Chef Manu Nair and his team.
Start off with Pazham Puri and Parippu Vada, then move on to Olan and Avial served with the traditional red rice from Kerala. The dessert spread includes Parippu Payasam, Paal Ada Pradaman and Pazham Purungidu.
When : Sept 2 to Sept 6, 12 pm to 3.30pm and 7pm to 11pm
Where : Southindies, Ganeshkind Road, Shivajinagar
Call :020 4105 7272
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