This weekend drop by at Indigo Deli for the next edition of its Masterclass with Chef Tushar Deshpande. The workshop is themed around meat and fish specials.
Learn how to whip up delicious recipes, from Prawn bisque to Ravioli with bacon cream, Roulade of chicken and Samon with kale and quinoa salad.
When : July 22, 11.30 am to 1.30 pm
Where : Indigo Deli, Phoenix Marketcity, Viman Nagar
Call : +91 98307 11487